Mathura Pedas

Ingredients

Milk powder 14 ounces
1can condensed milk
1 stick (or 1/2 cup) unsalted butter
Cardamom seeds

Method

  1. Put the butter in a microwave dish and heat it in a microwave till it melts.
  2. Now put the milk powder and the condensed milk and mix.
  3. Set the timer for approx 8 to 10 minutes.
  4. Keep your eye on the mix as it will come to a boil, once it does take it out stir it and again put it back, keep doing this till the mix becomes reddish in color. If you wish you could now, put some crushed cardamom in it to flavor it.
  5. Now let it cool a little so that you do not burn your hands, apply a little butter or ghee to your hands and make a small ball from the mix, flatten it a little.
  6. Put 2 or 3 cardamom seeds on top and apply a little pressure on it with your thumb or forefinger to make a small indentation.
  7. Set these pedas on a greased thali to cool down.
  8. Now enjoy them.

 

 

 

 

 

 

 

 

 

 

 


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