INDIAOZ
Indiaoz
Home
Diwali Home | Legend | Customs & Traditions | Diwali Preparations | Diwali Menu | Online Lakshmi Aarti | E-cards
Rawa Ladoo
Ingredients 2 cups semolina(rawa)
1 1/2 cup powdered sugar
1 cup ghee
1 tbsp. broken cashewnuts, fried
1 tbsp. raisins, fried
1 tsp. cardamom powder
Method 1.Heat 1 tsp. Ghee(clarified butter) in a pan and dry roast the rawa till pink
2.Grind the fried rawa and powdered sugar in a mixer to a fine powder.
3.Heat the remaining Ghee(clarified butter) and add the powdered rawa, cashewnuts, raisins and cardamom powder. Mix thoroughly
4.While still warm, make into small lemon-sized balls .Cool and store in an airtight container
Back to Menu