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This site has information on Ayurveda which is very good for your health and a leading alternative medicine. Ayurveda is very popular in India and now is getting popular around the world. Herbs play a big part in Ayurveda as does meditation. We have information on ayurveda in general, ayurveda chakras, ayurveda medicine, maharishi ayurveda, ayurveda cooking and information on your body type such as pita, vata and Kapha.

Ayurveda
A Glimpse into Ayurveda the 5000 Year Old Ancient Science of Healing.

Herbs - Bibhitaki

Latin -- Terminalia belerica
Sanskrit -- Bibhitaki
Hindi -- Bhaira
English -- Beleric Myrobalan, Bedda Nut


Parts Used:

Fruit (contrary to one of its many names name, this is not a nut). Each plant and part has a different therapeutic value and must be prepared in its own way for maximum benefits. This tree is found throughout the Indian forests and plains.


Traditional Ayurvedic Uses:

Bibhitaki primarily supports the healthy formation of three bodily tissues -- nutrient plasma (Rasa Dhatu), muscle (Mamsa Dhatu) and bone (Asthi Dhatu).

It is most commonly seen along with Amalaki and Haritaki as an ingredient in the popular Ayurvedic formula known as Triphala, which aids digestion and nourishes all the bodily tissues (the Dhatus). Triphala also helps scrub the colon, and supports the action of other ingredients in any well-balanced formula.


Combinations are Best

The ayurvedic physicians of Maharishi Ayurveda do not recommend the use of single herbs for self-care due to several important reasons (see the index page of the ayurvedic herb section for details).

One of the specialties of ayurveda is the science of herb combining that has been perfected over thousands of years of clinical practice. From this ayurvedic perspective, the study of herbs from scientific research which is based on single ingredient formulas is not very practical. This is because an herb can give a number of different effects depending on the other herbs it is combined with as well as a number of other factors such as dosage, how the herb was processed, etc. If one focuses just on the results of a study based on one ingredient, while it may be interesting, it does not give the full insight into the complete range of effects available from that particular herb.

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